Fresh Strawberry Pancakes with Orange Custard Sauce Recipe

Name: Fresh Strawberry Pancakes with Orange Custard Sauce
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Cuisine: British
Ingredients: 25 grams butter; 80 grams caster sugar; 2 whole egg; 2 whole egg (yolk); 500 ml milk(whole); 0.5 whole orange; 135 grams plain flour; 250 grams strawberries; 4 tbsp sunflower oil; 0.5 tsp vanilla extract

25 Minutes

Serves: 4

A quick and delicious summer dessert, Sweet pancakes stuffed with fresh strawberries slices and coated in a rich orange custard sauce

Recipe Ingreds

Pancakes

25 grams butter
2 whole egg
250 ml milk(whole)
100 grams plain flour
15 grams caster sugar
4 tbsp sunflower oil

Custard

2 whole egg (yolk)
250 ml milk(whole)
0.5 whole orange
35 grams plain flour
250 grams strawberries
65 grams caster sugar
0.5 tsp vanilla extract

Recipe with pictures Steps

Step 1

melt the butter in a small bowl in the microwave, or in a small pan
sieve the flour into another bowl
make a well in the centre of the flour
add the egg(s)
using a whisk incorporate the flour slowly into the eggs until you have a paste, add some of the milk if it gets to stiff

Step 2

once combined add the rest of the milk
add the butter
add the sugar
beat till blended together
and forms a smooth batter

Step 3

heat the frying pan till very hot
add a spot of the oil
take a couple spoonful of the batter and place in the frying pan to form the pancake, swirl the pan so the mixture goes to the edge of the pan
cook till the middle is set
flip the pancake cook till golden brown
place on a plate
Repeat till all the mixture is used

Step 4

make the custard
add the sugar and egg yolk to a bowl
whisk the eggs and sugar until pale and thick
add the flour and whisk
add the vanilla extract
whisk till glossy and smooth

Step 5

heat the milk in a pan till just below boiling point
pour the milk into the eggs whisking all the time

Step 6

place the mixture in a clean pan and stir on a low heat till the custard thickens
empty the contents of the pan into a bowl
cover with cling film place the cling film directly onto the custard to stop it forming a skin set a side to cool

step 7

wash the strawberries
dry the strawberries
hull the strawberries
cut the strawberries into slices
set a side on a plate

Step 8

squeeze the orange
zest the orange
add the orange juice and zest to the custard
add enough custard to the strawberries to bind them

Step 9

place a pancake on a plate
place the strawberry custard into the pancakes and fold over

Step 10

place 2 pancakes per person on a serving plate
serve the custard in a jug

Recipe Utensils

4 bowl
2 cling film
1 fish slice
2 frying pan
1 grater
1 hand mixer
1 lemon squeezer
2 medium pan
1 plate
1 sieve
1 small bowl
2 whisk

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About our fresh strawberry pancakes with orange custard recipe

Pancakes make a quick and easy sweet, This pancake recipe makes a delicious summer dessert, the pancakes are a simple thin sweet pancake, filled with slices of fresh strawberries and a delicate orange and vanilla custard.

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35 Minutes